independents

To build a steady stream of traffic, an urban neighborhood restaurant must offer the right menu mix, personalized hospitality and prices that won’t break the bank, say these operators. That’s how they’re thriving in a tough economy.

The digital media company that operated the once-pioneering food halls said traffic has been inconsistent in the post-pandemic era. After the closures, the only two Time Out Markets left in the U.S. will be in New York City.

The immigration crackdown spotlight is focused on Minneapolis and St. Paul, with tensions escalating and restaurant operators becoming more vocal. Some are closing this week to keep customers and staff safe.