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Capital Grille

Financing

4 takeaways from restaurants’ Q3 earnings season

 By Peter Romeo on Nov. 14, 2017

A look at the reports for public companies reveals some definite directional arrows for the industry as a whole.

Consumer Trends

Customers’ most-craved beef

 By Lizzy Freier on Nov. 20, 2017

See which 10 chains are winning with beef that consumers say they can’t get anywhere else.

Emerging Brands

Olive Garden's parent tries a burger concept

By Peter Romeo on Mar. 05, 2018

The spinoff of The Capital Grille is expected to open in Washington, D.C., this month.

Emerging Brands

Darden decides to drop a brand

By Peter Romeo on Mar. 20, 2018

Remaining restaurants will be converted into Eddie V's restaurants.

Food

As snacking rises, here's how to lure snackers' attention through the menu

By Patricia Cobe on Apr. 24, 2018

Operators are turning to both obvious and catchy names for new menu sections that tap into the snacking trend.

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