Leadership

Scott Davis exits Noodles & Company to join Tatte Bakery

The former chief concept officer for fast-casual Noodles is working again with Ron Shaich, former CEO of Panera Bread, where Davis worked for nearly three decadees.
Tatte
Davis is the new senior vice president of menu innovation for the growing Tatte Bakery brand. | Photos courtesy of Tatte Bakery

Noodles & Company has lost another top executive.

After leading a menu overhaul at Noodles, chief concept officer Scott Davis has moved on to Tatte Bakery & Café as senior vice president of menu innovation, he said in a LinkedIn post this week.

For Davis, who spent 28 years with Panera Bread earlier in his career, it’s sort of like bringing the band back together again.

Tatte is owned by Panera founder and former CEO Ron Shaich’s Act III Holdings. With nearly 50 units in five states and the District of Columbia, the growing Tatte is a more-elevated bakery-café concept with a Mediterranean-inflected menu of breakfast, lunch and brunch, as well as pastries, cakes and pies and a coffee bar.

It was founded by Israeli-born pastry chef Tzurit Or in Boston, and is now part of the Act III portfolio, which also includes the healthful chain Life Alive, the social entertainment concept Level99 and a significant stake in the publicly traded fast-casual chain Cava.

Davis spent a little more than a year at Noodles as that fast-casual chain reworked its menu in an ongoing effort to revitalize the brand.

Scott Davis

Scott Davis | Photo courtesy of Noodles & Company

Earlier this year, Noodles unveiled nine new dishes and upgrades, including three flavored mac and cheese options. 

This month, however, Noodles said its board has initiated a strategic review that could include a sale. The chain said it plans to shutter as many as 49 underperforming restaurants by the end of next year.

Noodles’ former CEO Drew Madsen, architect of the attempted turnaround, said in August he would step down for health reasons. Former COO Joe Christina has taken the helm as CEO and president.

Noodles officials did not immediately respond to questions about Davis’ replacement there.

Members help make our journalism possible. Become a Restaurant Business member today and unlock exclusive benefits, including unlimited access to all of our content. Sign up here.

Multimedia

Exclusive Content

Financing

Inside the Starbucks turnaround

The coffee shop giant has spent the past 18 months returning to its roots as a coffee shop where customers want to stay. Now the company plans to go on offense.

Technology

Why a Dunkin' franchisee is using AI to count its doughnuts

Tennessee-based Bluemont Group was throwing away millions of dollars' worth of unsold doughnuts a year. Enter Do’Cast, an AI camera system that is helping it match supply with demand.

Financing

Chipotle and Taco Bell had very different years in 2025

The Bottom Line: The two Mexican chains have long been among the industry’s most consistent performers. But that changed last year, at least for one of them.

Trending

More from our partners