Leadership

Individuals influencing the direction of the restaurant industry

Leadership

Playa Bowls' new leadership team is ready to conquer the West Coast

This New Jersey-based quick-service acai-bowl and smoothie concept overhauled its management this year in preparation for what it hopes will be coast-to-coast expansion.

Leadership

Portillo's Restaurant of the Future just didn't come soon enough

The fast-casual chain's CEO stepped down this week amid disappointing results. Would things be different if Portillo's had brought buildout costs down faster?

Working Lunch: This week's political podcast looks at why one investor won't let the casual-dining chain's logo saga go. And how brands can steer clear of the political tension around Charlie Kirk's death.

Board chair Michael Miles Jr., who was named interim CEO, said the chain's recent performance has not measured up to expectations.

Taylor Montgomery was promoted to global chief brand officer. The company also has new heads of marketing and digital as part of a strategy to speed worldwide growth.

Executive Summary: Here are the latest leadership updates in the restaurant industry.

Real estate investor Robert Johnson has taken a 50% stake in Emerging Concepts, the strategic partner to a number of growing tech-focused experiential restaurant brands.

The publicly traded strip-club operator tried to avoid paying taxes by offering an auditor private dances. RCI, which is also parent to the Bombshells chain, has denied the allegations.

At FSTEC, these C-suite execs shared their brand experiences with AI, kiosks and mining data. But, fundamentally, it's about making the human experience better.

Despite being a distant second in the fast-casual Mexican category, Qdoba hopes to step out of Chipotle's shadow with its signature promise of free queso and guac.

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